An Adventure in Good Eating
Our home style American breakfast buffet has gone down in history as one of the best
in the West. Take it from former employee Dennis Judd: "In the 1950's and 60's, Parry's was rated one of
the three top places to stay and dine in the entire Southwest. I remember lines of people waiting
outside to eat at Parry Lodge."
Lucky for you, our grub is just as good nowadays as it was then. Come experience it for yourself—our dining room is open daily from 7 am to 11 am for breakfast.
All your feel-good favorites, hot and ready at our bottomless buffet!